Don’t have too much to add to this photo and brief post about mamaliga from one of my favorite new bloggers except that it’s interesting how each region of Romania (and RM and Ukraine) has their own different traditions about how to eat the stuff. In Cluj, it was often akin to a garlic and cheese “pie” while Sarah’s post talks about how people eat … Continue reading Let’s Eat Mamaliga!
Wow! Easily one of the first things that ever impressed me about Romania was the supreme deliciousness and qualities of its water. It’s been an ingrained part of me for so long that I only wrote one article on the subject in the last five years but everyone who knows me knows how much I love Romanian water. In fact, one of the reasons why … Continue reading La Roumanie est vraiment un pays béni pour les eaux minérales