One of the great difficulties in learning any foreign language is when there are two words in the new language for something, but you only have one word in your own. Nearly 20 years ago now (my goodness, how the time has flown!), I remember asking the woman who taught me so much about Romanian cooking what the difference was between brânză (bruhnzuh) and cașcaval … Continue reading Brânză vs. Cașcaval